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In today's fast-paced world, many home bakers are drawn to the simplicity and efficiency of minimalistic recipes. The appeal of 4-ingredient recipes lies in their straightforwardness, allowing you to create delicious treats without the need for a pantry full of specialized items. These recipes often rely on staple ingredients that are readily available, making it easier for everyone to get involved in the baking process.

4-Ingredient Peanut Butter Cookies – So Easy!

Discover the joy of baking with our Dreamy 4-Ingredient Peanut Butter Cookies! This simple yet satisfying recipe is perfect for both beginners and experienced bakers. With just peanut butter, sugar, eggs, and vanilla extract, you can create delicious cookies that highlight the quality of each ingredient. Learn tips for perfecting texture and flavor, and enjoy the ease of making a delightful treat with minimal effort. Get ready to impress your family and friends!
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Ingredients
  

1 cup natural peanut butter (smooth or crunchy)

1 cup granulated sugar

1 large egg

1 teaspoon vanilla extract

Instructions
 

Preheat the Oven: Start by preheating your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat for easy cleanup.

    Mix the Ingredients: In a mixing bowl, combine the peanut butter, sugar, egg, and vanilla extract. Stir well using a spatula or a wooden spoon until all ingredients are smoothly combined and form a thick dough.

      Shape the Cookies: Use a tablespoon or a cookie scoop to portion out the dough and roll it into balls. Place the balls on the prepared baking sheet about 2 inches apart.

        Flatten and Crisscross: With a fork, gently press down on each ball to flatten it slightly. Use the fork to create a crisscross pattern on top of each cookie.

          Bake: Bake in the preheated oven for about 10-12 minutes, or until the edges are lightly golden but the centers are still soft.

            Cool and Enjoy: Remove from the oven and let the cookies cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.

              Prep Time, Total Time, Servings: 10 minutes | 22 minutes | 12 cookies