Better Than Starbucks Egg Bites

In the fast-paced world we live in, finding the balance between convenience and nutrition can often feel like an uphill battle. Enter Creamy Dreamy Egg Bites, a culinary gem that perfectly marries the two. These delightful bites are not only easy to prepare but also packed with wholesome ingredients, making them an ideal choice for breakfast, snacks, or meal prep. Imagine a creamy, flavorful bite that bursts with the goodness of eggs, cottage cheese, and vibrant vegetables. Whether you're hosting a brunch gathering or need a quick meal option on a busy morning, these egg bites are bound to impress your family and friends.

Discover the delightful world of Creamy Dreamy Egg Bites, the perfect blend of convenience and nutrition! These tasty bites are not only easy to prepare but are also packed with wholesome ingredients like eggs, cottage cheese, and colorful vegetables. Ideal for breakfast, snacks, or meal prep, they cater to various dietary preferences. Enjoy their creamy texture and customizable flavor options, making them a nutritious treat for any occasion. Start creating your own delicious variations today!

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Ingredients

6 large eggs

1/2 cup cottage cheese

1/2 cup shredded sharp cheddar cheese

1/4 cup diced bell peppers (any color)

1/4 cup diced cooked bacon or cooked sausage (optional)

2 tablespoons chopped fresh spinach (optional)

1/4 teaspoon onion powder

1/4 teaspoon garlic powder

Salt and pepper, to taste

Cooking spray or olive oil, for greasing

Instructions

Preheat the Oven: Preheat your oven to 325°F (163°C) and prepare a muffin tin by greasing it with cooking spray or olive oil. If using silicone molds, ensure they're clean and dry.

Blend the Eggs: In a mixing bowl, whisk together the eggs until well combined.

Blend in Cottage Cheese: Add the cottage cheese to the eggs and blend until smooth. You can use an immersion blender for a creamy texture or a regular blender.

Add Seasonings: Stir in the onion powder, garlic powder, salt, and pepper. Mix well to incorporate all flavor elements evenly.

Mix in Add-ins: Fold in the shredded cheddar cheese, diced bell peppers, and any optional ingredients like bacon or spinach. Make sure everything is evenly distributed.

Pour into Muffin Tin: Carefully pour the egg mixture into the prepared muffin tin, filling each cavity about 3/4 full.

Bake: Place the muffin tin in the preheated oven and bake for 20-25 minutes, or until the egg bites are puffed and a toothpick inserted in the center comes out clean.

Cool and Remove: Once done, remove the muffin tin from the oven and let the egg bites cool for a few minutes. Gently run a butter knife around the edges to help release them, then pop them out.

Serve: Enjoy warm! These egg bites can be served alone or with your favorite salsas, sauces, or toppings.

Store Leftovers: If you have leftovers, store them in an airtight container in the fridge for up to 4 days. Reheat in the microwave for 30-45 seconds when ready to enjoy again.

Prep Time, Total Time, Servings: 10 minutes | 30 minutes | 12 egg bites