Indulge in the creamy goodness of Instant Pot Strawberry Crunch Cheesecake, a delightful dessert that combines rich cream cheese with fresh strawberries and a crunchy twist of freeze-dried strawberries. Perfect for any occasion, this recipe is not just delicious but also quick and easy thanks to the Instant Pot. Impress your guests or treat yourself with this visually stunning and delectable treat. Dive into the joy of baking with a modern twist!
1 ½ cups graham cracker crumbs
½ cup unsalted butter, melted
¼ cup sugar
16 oz cream cheese, softened
½ cup powdered sugar
1 tsp vanilla extract
2 large eggs
1 cup strawberries, hulled and pureed
1 cup sour cream
2 tbsp cornstarch
1 tsp lemon juice
¼ tsp salt
½ cup freeze-dried strawberries, crushed, for topping