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If you’re seeking a dessert that combines simplicity with irresistible flavor, look no further than Enchanting Magic Cookie Bars. These delightful treats have been a staple at gatherings for generations, captivating both children and adults alike with their rich flavors and chewy textures. The beauty of magic cookie bars lies in their incredible versatility; they can be enjoyed at birthday parties, potlucks, or simply as a sweet indulgence at home.

Magic Cookie Bars

Discover the magic of baking with Enchanting Magic Cookie Bars! These delicious treats bring joy to any occasion, from birthday parties to cozy family nights. With layers of graham cracker crust, sweetened coconut, and melty chocolate chips, these bars are easy to make and perfect for sharing. Enjoy a blend of rich flavors and nostalgic memories as you whip up a batch that everyone will love. Get ready to delight your taste buds with this simple step-by-step recipe!
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Ingredients
  

1/2 cup unsalted butter, melted

1 1/2 cups graham cracker crumbs

1 cup sweetened shredded coconut

1 cup semi-sweet chocolate chips

1 cup butterscotch chips

1 cup chopped nuts (walnuts or pecans work great)

1 (14-ounce) can sweetened condensed milk

1 teaspoon vanilla extract

A pinch of salt

Instructions
 

Preheat the oven: Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking pan or line it with parchment paper for easy removal.

    Make the crust: In a bowl, combine the melted butter and graham cracker crumbs. Mix until the crumbs are evenly coated and resemble wet sand. Press this mixture firmly into the bottom of the prepared baking pan to form a crust.

      Layer the toppings: Evenly sprinkle the shredded coconut over the graham cracker crust. Follow this with a layer of semi-sweet chocolate chips and butterscotch chips. Distribute the chopped nuts on top as the final layer.

        Add the condensed milk: In a small bowl, mix the sweetened condensed milk with the vanilla extract and a pinch of salt. Drizzle this mixture evenly over the layered ingredients in the pan, making sure to cover all the toppings.

          Bake: Place the baking pan in the preheated oven and bake for 25-30 minutes, or until the edges are golden brown and the center is set. Keep an eye on it to prevent burning.

            Cool and slice: Remove the pan from the oven and allow it to cool completely in the pan on a wire rack. Once cool, lift the bars out using the parchment paper (if used), and slice them into squares or rectangles.

              Serve and enjoy: Serve your Enchanting Magic Cookie Bars at room temperature or slightly chilled. They are perfect for parties, gatherings, or a special treat at home!

                Prep Time, Total Time, Servings: 15 min | 40 min | 24 servings