Go Back
As the warm sun shines brightly and the days grow longer, the desire for light, refreshing meals becomes stronger. Summer is the perfect time to embrace fresh ingredients that invigorate the palate and keep you feeling revitalized. One such dish that embodies the essence of summer is the "Refreshing Summer Delight," a vibrant salad featuring crisp cucumbers, juicy tomatoes, and zesty red onions. This salad not only tantalizes the taste buds with its bright flavors but also offers a simple preparation method that allows you to whip it up in no time.

Marinated Cucumbers, Onions, and Tomatoes

Discover the ultimate refreshing summer salad with this zesty cucumber, tomato, and onion recipe! Perfect for warm days, this salad combines crisp cucumbers, juicy tomatoes, and vibrant red onions, all tossed in a tangy apple cider vinegar dressing. It’s easy to prepare, packed with nutrients, and hydrates with every bite. Ideal for barbecues, picnics, or a light lunch, this salad is a colorful way to celebrate summer's bounty and stay healthy!

Ingredients
  

2 large cucumbers, thinly sliced

1 medium red onion, thinly sliced

3 medium ripe tomatoes, chopped

1/3 cup apple cider vinegar

2 tablespoons olive oil

2 tablespoons honey (or agave for a vegan option)

1 teaspoon salt

1/2 teaspoon black pepper

1 teaspoon dried oregano

1/2 teaspoon garlic powder

Fresh cilantro or parsley, for garnish

Instructions
 

Prepare the Vegetables: In a large mixing bowl, combine the thinly sliced cucumbers, red onion, and chopped tomatoes.

    Make the Marinade: In a separate bowl, whisk together the apple cider vinegar, olive oil, honey, salt, black pepper, dried oregano, and garlic powder until well combined.

      Combine: Pour the marinade over the cucumber, onion, and tomato mixture. Toss gently until all the vegetables are well coated with the marinade.

        Marinate: Cover the bowl with plastic wrap or transfer the mixture to a sealed container. Place in the refrigerator and let marinate for at least 1 hour (or up to 4 hours for deeper flavor).

          Serve: Before serving, give the salad a gentle toss again. Garnish with fresh cilantro or parsley for a burst of freshness.

            Enjoy: Serve chilled as a light side dish or salad, perfect for barbecues or picnics!

              Prep Time, Total Time, Servings: 15 minutes | 1 hour marination | 4 servings