Smash Burger Tacos

In the ever-evolving world of culinary delights, fusion foods have taken center stage, captivating the taste buds of food enthusiasts everywhere. Among the innovative combinations that have emerged, Smash Burger Tacos stand out as a unique and mouthwatering dish that perfectly marries the hearty essence of a classic cheeseburger with the delightful, hand-held convenience of a taco. This delectable creation wraps juicy smash burgers in soft, warm tortillas, offering a new way to enjoy two beloved staples of American cuisine.

Discover the mouthwatering world of Smash Burger Tacos, where the juicy goodness of a cheeseburger meets the fun of a taco! This delightful fusion dish features seasoned ground beef, fresh toppings like lettuce and tomatoes, and a creamy special sauce all wrapped in a soft flour tortilla. Easy to make and perfect for gatherings or weeknight dinners, these tacos will satisfy both burger and taco lovers alike. Elevate your meal experience with a blend of flavors and textures that everyone will enjoy!

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Ingredients

1 lb ground beef (80% lean)

1 tsp salt

1/2 tsp black pepper

1/2 tsp garlic powder

1/2 tsp onion powder

8 small flour tortillas

1 cup shredded lettuce

1 cup diced tomatoes

1 cup shredded cheddar cheese

1/2 cup pickles, chopped

1/2 cup special sauce (mix mayonnaise, ketchup, and relish)

2 tbsp vegetable oil for cooking

Instructions

Prep the Beef: In a bowl, combine the ground beef with salt, black pepper, garlic powder, and onion powder. Mix gently but thoroughly; avoid overworking the meat.

Heat the Skillet: In a large skillet, heat vegetable oil over medium-high heat until shimmering.

Cook the Beef: Take a portion of the beef (about 2-3 ounces), then place it in the hot skillet. Smash it down using a spatula to create a thin patty. Cook for about 2-3 minutes until a crust forms, then flip and cook for another 1-2 minutes. Remove and set aside. Repeat with remaining beef.

Warm the Tortillas: In a separate skillet or on a griddle, warm the tortillas over medium heat for about 30 seconds on each side until pliable.

Assemble Tacos: On each warmed tortilla, place a smashed burger patty, followed by shredded lettuce, diced tomatoes, shredded cheese, and chopped pickles.

Add Sauce: Drizzle a generous amount of the special sauce over the top of each taco.

Serve Immediately: Enjoy your Smash Burger Tacos while they are hot and fresh!

Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4-6 tacos