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If you’re on the hunt for a meal that bursts with flavor while also being healthy and satisfying, look no further than Spicy Mango Wraps. These vibrant wraps combine the sweetness of ripe mango, the creaminess of avocado, and a kick of heat from chili, creating a culinary experience that is both refreshing and indulgent. Perfect for lunch, dinner, or even a quick snack, these wraps are not only delicious but also versatile, allowing for numerous variations to suit individual tastes.

Spicy Mango Wraps

Looking for a delicious and healthy meal option? Try these Spicy Mango Wraps! Combining sweet mango, creamy avocado, and a hint of chili heat, these wraps deliver a burst of flavor in every bite. Perfect for lunch or a quick snack, they are easy to customize to suit your tastes. Packed with nutrients from fresh ingredients like cabbage and cilantro, these wraps are both satisfying and nourishing. Explore the joy of making your own vibrant wraps that are as fun to create as they are to enjoy!

Ingredients
  

1 large tortilla wrap (whole wheat or regular)

1 ripe mango, peeled and sliced into thin strips

1 cup cooked chicken breast, shredded (can substitute with tofu for a vegetarian option)

1 avocado, sliced

½ cup shredded red cabbage

½ cup fresh cilantro leaves, chopped

1 small red chili, finely chopped (adjust to taste)

2 tablespoons sriracha sauce (or your preferred hot sauce)

1 tablespoon lime juice

Salt and pepper to taste

Instructions
 

Prepare the Spicy Sauce: In a small bowl, mix the sriracha sauce and lime juice. Adjust the heat level by adding more or less sriracha as per your taste. Set aside.

    Layer the Ingredients: Place your tortilla wrap on a flat surface. Start by layering the shredded chicken (or tofu) in the center of the wrap, followed by the mango strips, avocado slices, and shredded red cabbage.

      Add Fresh Herbs and Spice: Sprinkle the chopped cilantro and finely chopped red chili on top of the layered ingredients. Season with salt and pepper to taste.

        Drizzle the Spicy Sauce: Generously drizzle the spicy sauce you prepared earlier over the fillings.

          Wrap It Up: Fold the sides of the tortilla inwards and then roll it up tightly from the bottom to create a wrap. Make sure to tuck in the sides as you roll to keep the filling secure.

            Serve or Chill: If desired, you can slice the wrap in half for easier eating. Serve immediately or wrap in foil or parchment paper to take on the go. Enjoy your spicy mango wraps!

              Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 1 wrap