Indulge your sweet tooth with the best cinnamon roll cookies! These delightful treats combine the soft, gooey goodness of traditional cinnamon rolls with the convenience of cookies. Easy to make and perfect for sharing, each cookie features a warm cinnamon filling and a creamy glaze that elevates their flavor. Bake a batch for family gatherings or a cozy night in, and enjoy the comforting aroma that fills your kitchen! #CinnamonRollCookies #BakingRecipes #DessertLovers #HomemadeGoodness #SweetTooth
For the Cookie Dough:
2 ¾ cups all-purpose flour
1 tablespoon baking powder
½ teaspoon salt
1 teaspoon ground cinnamon
½ cup unsalted butter, softened
1 cup granulated sugar
½ cup brown sugar, packed
1 large egg
1 teaspoon vanilla extract
¼ cup sour cream
For the Cinnamon Filling:
½ cup brown sugar, packed
2 tablespoons ground cinnamon
¼ cup unsalted butter, softened
For the Cream Cheese Glaze:
4 ounces cream cheese, softened
2 tablespoons unsalted butter, softened
1 cup powdered sugar
1 teaspoon vanilla extract
2-3 tablespoons milk (as needed for consistency)